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Trineeva O.V., Rudaya M.A., Slivkin A.I. STUDY OF THE PROFILE OF BIOLOGICALLY ACTIVE SUBSTANCES OF FRUITS OF SEA BUCKTHER OF DIFFERENT VARIETIES BY THE METHOD OF CAPILLARY ELECTROPHORESIS. Drug development & registration. 2019;8(1):38-42. (In Russ.) https://doi.org/10.33380/2305-2066-2019-8-1-38-42



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ISSN 2305-2066 (Print)
ISSN 2658-5049 (Online)