For citations:
Sobin F.V., Korosteleva L.K., Lutkova T.A., Dozmorova N.V. Study of the Influence of the Technological Regime of the Production of Water Extraction from Rosehip Fruits (Rosae fructus) on the Content of Ascorbic Acid. Drug development & registration. 2022;11(4):64-67. (In Russ.) https://doi.org/10.33380/2305-2066-2022-11-4(1)-64-67
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